CHOCOMUEIC

Products

Chocolate and cacao snacks made in Guapi. Every reference comes with a spec sheet covering composition, format and storage conditions.

For your table and your shop

Table chocolate (drinking chocolate) 100% cacao

Table chocolate (drinking chocolate) 100% cacao

Bar of 16 tablets, unsweetened, with clove and cinnamon

125 g · 16 units

$ 20.000 COP

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Table chocolate (drinking chocolate) balls 100% cacao

Table chocolate (drinking chocolate) balls 100% cacao

Pack of 20 units of 20 g

400 g · 20 units

$ 60.000 COP

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Fine dark chocolate 70% cacao

Fine dark chocolate 70% cacao

Dark chocolate grown in Guapi, ready to eat

80 g

$ 25.000 COP

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Chococo

Chococo

Cacao nibs caramelized with panela and coconut pieces

120 g

$ 20.000 COP

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Chocomiel

Chocomiel

Cacao nibs caramelized with panela

120 g

$ 20.000 COP

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Spreadable caramel with cacao nibs

Spreadable caramel with cacao nibs

Soft caramel with cacao nibs, to spread

180 g

$ 20.000 COP

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Guapi Tropical Snack

Dried coconut coated in 70% chocolate with a natural orange slice

3 units

$ 22.000 COP

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Gorgona Chocolate - Lagarto Azul (Blue Lizard)

Fine 70% chocolate honoring a species endemic to Gorgona Island

$ 10.000 COP

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For pastry and industry

To take home

«Bate que bate mi chocolate» mug

«Bate que bate mi chocolate» mug

A mug to enjoy your chocolate at home, at work or on a picnic

$ 23.800 COP

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Traditional molinillo (whisk)

Traditional molinillo (whisk)

Traditional wooden whisk for frothing chocolate, a keepsake from Guapi

$ 25.000 COP

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To see the origin

Cacao route: Guapi beats with cacao and chocolate

A visit to the cacao farms of Guapi and the plant where the bean becomes chocolate. Dates and conditions are arranged directly with Chocomueic.

$ 250.000 COP per person

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